Mai Tai Sunday, August 4, 2019 Add Comment Edit A rum drink contributed by The Bartending School. Ingredients 2 oz light rum 1 oz triple sec 1 tsp powdered sugar 1 tbsp almond syrup (orgeat) 1 tbsp grenadine 1 tbsp lime juice Directions Combine… Read Ingredients and Instructions Click Here Share this post Related Posts Favorite Hot Chocolate Best Summer Cocktail Recipes To Perfect Now Bourbon Stout Cocktail Clericot Rose Water Ramos Gin Fizz Recipe by Joanna Hawley Coffee Old FashionedMagic Color-Changing Mojito Healthier Hot Chocolate
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